Showing posts from February, 2017

Not Irish stew - when throwing everything in the same pan is actually a great idea!

New Orleans, vampire types and a fish jambalaya - imagination lets you get away with murder

Editings, revisions, a whole lot of work and cake to keep me fueled

Veggie dishes and veggie likings - a rabe and spinach risotto to tickle your fancies

Creating characters through music and food - a pasta tetrazzini that could have figured on my first novel

Third anniversary, a rant and a cake - when black sesame, chocolate spread and vanilla meet

The wonderful world of opportunities we live in - a cod risotto with caramelized onions and balsamic reduction on a Friday night